Traditional Weißwurstfrühstück 2017

 

To kick off the year in style, the Munich Oxford Society once again – for the fourth year running – teamed up with the local LSE Alumni chapter for the traditional joint Weißwurstfrühstück, a brunch consisting of Bavarian ‘white sausages’, pretzels and wheat beer. For the second time, we gathered at Donisl, a recently-refurbished beer hall on Marienplatz, the city’s main square, with a history stretching back to 1315, which provided a very adequate setting. Old friendships were renewed and new ones formed, and after an extensive brunch, a part of the group embarked on a stroll through the Englische Garten, Munich’s largest park, to walk off some of the calories consumed earlier.

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